A few kilometers north of Cusco, the beautiful
valley of the Urubamba river stretches out bounded by the mountains
and the sky. It is called the Valle Sagrado de los Incas or the
Sacred Valley of the Incas.
The valley is about 2700 meters above sea level,
but you can already feel the influence of the nearby Amazon basin.
The climate is warmer and more humid than in Cusco, which is only
an hour away by car. This protected region is perfect for agriculture
and was the major source of food for the Inca civilization at
higher altitudes. Although the valley has become a major tourist
area, agriculture is still abundant. The fertile fields and tropical
flowers make a sharp contrast to the stark mountains of the Andes.
Because the valley is narrow, a sophisticated system of terracing
on the mountains slopes was used by the Incas to utilize all available
productive land. These terraces remain to this day and are still
in use by locals farmers.
The area is also a center for a number of important
Inca Ruins: Pisac, the largest fortress-city complex of the Incas;
Ollantayambo, site of a great battle between Manco Inca and the
Spanish in 1536; Yucay where you can find the remains of Sayri
Tupacīs palace and where the impressive terraces behind the village
remain completely intact.